Damson, Cherry, Raspberry

Deep ruby-red in colour with vibrant aromas of crushed redcurrant and blackberries. Medium-bodied on the palate with silky tannin, ripe juicy berry fruits and a long, broad finish. An fruit-driven wine that is easy to drink.

Earthy blackberry, hints of warm vanilla spice on the nose with ripe plummy fruit on the palate and a characterful finish.

Ripe, warm and generous on the nose with plum and cherry aromas and hints of dried fruits. Full bodied and richly flavoured with rich berry and plum fruit, supple tannins and a spicy finish, with the characteristic dry bite of good Amarone.

Pronounced aromas of ripe red fruit, black cherry and spice. The palate has complex and developed characters of bramble and cherry fruit alongside cocoa, liquorice and tobacco. The finish is rounded, satisfying and long.

This classic northern Italian red has a complex aroma of spice, black forest-fruits and leather that open up if decanted, and last well on the long finish. Based in the village of Pedemonte di Valpolicella, in the hills north-west of Verona, the Tedeschi family operate from recently renovated cellar to which a state-of-the-art drying loft has not long been added, for grapes that will make the Amarone.

Attractive and intense ruby red colour with a perfumed nose of violet and fresh red berry fruits - strawberry, raspberry and cherry. There are gentle spice and fresh herb notes with a real purity of fruit on the palate topped off by soft tannins and a juicy finish.

Appealing aromas of fresh red fruit and a touch of black pepper spice. A fresh, medium-bodied style with red and black berry fruit characters, and a hint of spice balanced by tangy acidity.

Vibrant plum and cherry aromas combine with smoky, herbal notes. The palate is complex with juicy bramble fruit, black pepper, and lifted, savoury characters.

An attractive, modern style of Crianza with lifted aromatics of bramble fruit with some pepper and spice. Substantial on the palate, with plummy fruit, ripe tannins and a gently savoury fresh finish.

Appealing black fruit aromas and hints of spice lead to juicy plum and bramble fruit characters on the palate. Fresh acidity balances ripe tannins on the finish.

Complex and elegant Brunello, the perfect expression of this exceptional vintage. On the nose, hints of coffee and pipe tobacco accompany the fruity aromas of blackberry and plum jam together with a spicy note on the finish. In the mouth, the roundness of the structure is well balanced by soft and ripe tannins. Full and persistent in the finish.

Complex and balanced wine, with intense aromas characterized by hints of plum, cherry and small red fruits. accompanied by balsamic and tobacco notes. In the mouth it is firm and soft. Excellent persistence.

This tantalizing red wine is a blend of two noble grapes, Cabernet Sauvignon and Sangiovese. The result is a full-bodied wine with intense aromas and flavors of black cherry, currant, and spice. The Cabernet Sauvignon lends structure and body while the Sangiovese brings vibrant acidity and freshness.

Lifted aromas of red berry fruit, black cherries, savoury spice and violets. The palate combines dried cherry and plum fruit with warm smoky notes and a structured but supple finish.

A fresh, sappy red with aromas of plum and raspberry. Bright, youthful fruit with notes of sour cherry, and a savoury spiciness. Delicious food wine with vibrant fruit, some grip and refreshing acidity on the finish.

Renato Ratti Barbera DAlba Battaglione DOC is a red wine that is renowned for its complex and elegant bouquet. The wine is made from the Barbera grape variety, which is grown in the Langhe region of Piedmont. The wine exhibits a deep ruby red color with a slightly spicy aroma and flavors of ripe cherries and plums. The tannins in the wine are well-balanced and not overpowering, which make it an excellent pairing for a variety of dishes. This versatile wine is fermented and aged in oak barrels for a minimum of 2 months, giving it a smooth and full-bodied finish. Whether enjoyed on its own or paired with a meal, Renato Ratti Barbera DAlba Battaglione DOC is a wine that is sure to impress any wine enthusiast.

Warm, spicy aromas of blueberries and plums, with subtle, smoky notes. The palate combines generous ripe fruit with lively acidity, juicy cherry characters and spicy notes beneath. Supple tannins offer an extra dimension to the texture. A refreshing smack of fruity acidity on the finish gives plenty of definition to the ripe fruit.

A deep ruby Barbera with vibrant aromas of black cherries and prunes with notes of chocolate and toasty oak. An abundance of wild blackberries, black cherries and a touch of spice show through on the palate, which has a rich, voluptuous texture balancing taught acidity and fine oak tannins.

A fine, expressive style with Barolos classic combination of mature, lightly floral aromas with richness and structure. Dark plum, leather and delicate violet aromas, plus notes of woodsmoke and brown spice. A full, firm and ripe red with rich, powerful flavours. All balanced by ripe tannins, complex savoury notes and a long finish.

A complex nose combining mulberry, ripe strawberry and brown spice with delicate floral and violet notes. Robust on the palate with chunky bitter cherry and plum fruit and structured tannins.

Complex nose and fine aromas of mature red fruit and spicy notes. The grapes are allowed to partially dry and given 6 months French oak aging culminating in a richly textured wine oozing sweet dried fruits , chocolate and spiced plums.

Susumaniello is a little known grape native to the area around Brindisi right at the tip of the heel of Italy. Considered a bit of a bulk wines it had, in fact, almost disappeared, but a few enterprising growers who have carefully controlled the yields are now making quite interesting and worthwhile wines from it. It has ripe, black fruit and spicy aromas which follow to the palate with a touch of dark plumminess. The good crisp acidity ensure its not overly jammy and gives good balance and it finishes with a nice lightly floral touch.

Bright juicy plum and blackberry aromas. The palate is soft and approachable with cassis, plum, bramble and cherry characters. Supple tannins create an appealing finish.

Classic Pinot with aromas of red berries, spices and a hint of vanilla. The palate is just as fruity with refreshing sour cherries, delicious red berries, crisp acidity and supple tannins. Drink now or keep for 5-8 years to see exactly what these wines can achieve with age.