This is the most delicious native white Northern Italian grape you've probably never heard of! Aromas of lime and lemon zest, green herbs, flowers and ripe apricots. The palate is fleshy, zippy, clean and crisp. Stunning.
A fine, delicate dry white with classic Riesling aromas of crunchy fresh green apple, lime and a touch of lemongrass. The palate has citrus and stone fruit characters, with mineral notes adding complexity to the finish.
Fresh, delicate aromas of citrus and pear with hints of lime. The palate is complex with zesty, ripe stone fruit, crisp acidity and mineral notes. The finish is pure, long and elegant with an appealing lightly saline edge.
This Italian white wine has a honeyed, floral and spicy nose with hints of ginger and stone fruit. Ripe, sun-dried citrus characters follow on the palate with savoury notes and a creamy texture. There is a fresh balancing acidity and a lightly nutty finish.
Exceptional and unusually fine example of one of Italys most underrated white varieties. Fresh and lightly floral on the nose with savoury, nutty notes. The palate is complex with crisp citrus flavours, ripe stone fruit, and tropical characters on the textured mid-palate. A subtle and multi-layered wine with immediately appealing freshness and fruit leading to a taut, savoury, mineral finish. Fantastic with grilled white meats, risotto and pasta.
Delicate aromas of citrus fruit and white flower. The palate is crisp and textural with a creamy mouthfeel and good concentration of citrus and stone fruit characters. Good length and lively acidity on the finish with minerality and depth.
Ripe tropical fruit aromas with hints of peach and a lightly herbal note. Stone fruit characters on the palate, gently honeyed, and finishing with fresh citrus acidity.
Ripe stone fruit aromas leading to a textured palate with citrus and apricot characters alongside nutty, mineral notes and bright acidity. The finish is long, savoury and lightly saline.
Thin-skinned Cortese, the white grape that makes Piedmonts Gavi, releases aromas of acacia and white peach, flicks the nose with wild herb, then settles on the tongue in a swirl of apple, lemon and melon.
Le Bombarde Cannonau di Sardegna DOC is a red wine with great personality, made from Cannonau red grapes, authentically expressing the character of the terroir. In the glass, it displays an intense ruby red color. On the nose, aromas of ripe red fruit emerge, accompanied by elegant spicy and balsamic nuances. On the palate, it is structured and enveloping, with a harmonious texture that makes it particularly suitable for pairing with traditional Sardinian dishes and red meats.
Le Bombarde Monica di Sardegna DOC is made from grapes of the eponymous grape—one of Sardinia's oldest—and elegantly interprets one of the island's great traditional reds.
Pale yellow with a concentrated but fresh perfume of white flowers, peaches and ripe lemons. On the palate, it has excellent depth and balance, with lovely richness and a crisp, lively finish.
Intense and persistent aromas of honey, almond blossom and toasted nuts and with developed ripe fruit characters. Textural and full flavoured with concentrated peachy fruit balanced by crisp acidity and stony mineral notes. The finish is long and nuanced with zesty grapefruit and lime flavours and complex savoury notes.
A stylish and concentrated Verdicchio with intense aromas of grapefruit and lime, as well as honeyed orchard fruit characters. The palate has lemon citrus, apple skin and ripe stone fruit flavours. A mouthfilling minerality adds to the complexity and palate weight, with a refreshing touch of salinity on the finish.
The colour is a light straw yellow with pale green hues. The intense and refined aroma is persistent and has fruity and floral notes, reminiscent of Golden Delicious apple and green almonds, with a strong scent of chamomile flowers. The taste is harmonious and has remarkable sapidity.
Fresh and vibrant nose with notes of lemon zest, Cox's apple and lightly toasty, savoury notes. On the palate there are complex apricot, tinned peach and honeydew melon characters, and fine, well-integrated oak, balanced by fresh and crisp acidity.
Lightly tropical aromas with hints of citrus fruit and honeysuckle. Ripe lemon and apple characters, hints of pineapple and candied peel, and notes of white spice on the finish. Fresh and juicy with appealing minerality.
Produced by one of the worlds oldest wineries, this wine made by monks is extremely drinkable! Light, refreshing with Blossom, Grape and slight honey balanced by a lively acidity. Omnes Dies is Latin for all day and we have to agree!
It has a bright straw yellow color lightly charged. The smell is typical of the vine: wide, with floral hints of broom and acacia together with exotic fruits and balsamic hints. The taste is sapid, structured and persistent.
Straw yellow, it gives the nose intense sensations of green apple and white peach, which anticipate the notes of jasmine and aromatic herbs. In the mouth the freshness is enhanced by the marked sapidity and it is fruity up to the typically almond finish.
This dry, fresh white wine has a pleasant fullness and a strong yellow colour. It is elegant, with very delicate scents of exotic fruits, pears or apples.