Liqueurs

Very bright, golden yellow color. Scent Strong scent with buttery notes of pineapple ripened to perfection. Warm notes of flambeed pineapple, great aromatic complexity, perfect balance and exceptional flavor.

Slightly syrupy rich cherry fruit is balanced by toasty notes, almond and bitter fruit tannins

Strongly flavoured green banana and confectioner s banana, with balancing alcohol bite.

Giffard Creme de Cacao (Brown) has a very strong aroma of cocoa, with vanilla and chocolate. The taste is strong and chocolaty with intense and smooth flavour reminiscent of roasted cocoa beans.

Aromatic profile that is faithful to fresh blackcurrant, with notes of red fruits and spices, and vegetal notes. Smooth taste. The acidity builds to reach a very strong finish. Slight bitterness brought by the tannins of the seeds.

Vibrant and lively. Slight and very pleasant peppery side. Very fruity with blackberries, blackcurrants and other small acidulous red fruit notes. Long and aromatic finish, much like the aromas of the berry.

A classic liqueur with bright green colouring, Giffard Creme de Menthe features a crisp mint note with just a hint of sweet mint fondant in the background. It s ideal for cocktail but also works really well added to sparkling water and lots of ice!

Giffard's white Peppermint Liqueur is produced by distilling mint leaves -- mainly peppermint leaves -- and then by adding some fine French sugar. It is pure, well-balanced and very refreshing. It gives off a wonderful scent.

Creme de mure is a blackberry liqueur that tastes like berry jam! Here s why it deserves a place in your liquor collection. It s sweet tart, jammy, and a swig tastes like the best berry candy you ve ever had: it s creme de mure

Acidulous mouth in attack bringing freshness and vivacity. Aromas evolve during the tasting: from the typical green taste of wild strawberries to the very ripe fruit taste characteristic of jam and marmalades.

Sweet, crisp apple aroma leads to a bold, tart apple flavor. Reminiscent of a bite of the fresh fruit.

Nose Slightly floral with tropical fruits, rose petals and tinned lychee. Palate Again, more of those tinned lychees, with hints of confectioner s sugar and elderflower. Finish Sweet finish with vanilla and fresh flowers.

Velvety, with strong candied orange notes, very pleasant floral bouquet (sweet and bitter oranges). Round and smooth on the palate with an aromatic body dominated by citrus and cinnamon notes in the finish.

Deliciously fruity aroma, typical note of peach combining the sweetness of the flesh and characteristic vegetal notes of the skin. Very fruity taste, like the peach itself. Sweet notes of very ripe flesh and of the skin.

The old-fashioned drink is expectedly sweet and fruity, which makes it an ideal palate cleanser or pairing for cheese. Europeans craft this iconic beverage from the fruit North Americans know as the Bartlett pear, which often stars in cans of fruit cocktail.

Sweet, syrupy mild vanilla essence with notes of milky fudge, caramel and spice.

Vividly neon green with a bouquet of aromas incorporating mint, lemon blame, aniseed and of course wormwood, Grande Absente Original is made to a pre-ban absinthe recipe the flavour builds as you enjoy each sip. Enjoyed by absinthe connoisseurs and dedicated spirits advocates around the world in the traditional way with sugar and water.?

Grand Marnier is a cognac-based orange liqueur known for its high proof and punchy flavors. Notes of orange zest, vanilla bean, and burnt orange create a structured and concentrated palate.

Chartreuse green color, a powerful herbaceous, peppery nose. A fresh palate with minty notes, pine sap and citrus fruits.

Delicately spiced with zesty bergamot and lemon. Subtle rooty/bark bitterness balances light honeyed sweetness. Delicate floral notes.

Full-flavoured and wonderfully complex with cola cubes, liquorice, dark chocolate, prunes poached in syrup, damsons, sloes, lemon zest, cinnamon, ginger, aniseed and dried mint leaves. Syrupy sweetness is balanced by spice and peppery spirit attack.

Lightly syrupy and sweet. Dark chocolate and coffee compete for prominence with strong vanilla and faint smokiness.

An exquisite addition to cocktails or enjoyable on its own, Kalani Coconut Rum Liqueur offers a memorable taste of old world Mexico. This sustainable spirit captures coconut’s natural sweetness and deeply satisfying flavour. With its well-rounded taste profile, silky mouthfeel and elegant finish, Kalani Liqueur is ideal for cocktail enthusiasts and coconut lovers alike.

Rum-led with macaroon, confectioner s coconut and cocoa powder with faint hints of Madeira cake and children s white chocolate.

The characteristic sweetness of the liqueur makes it soft and pleasant on the palate, while the aromatic and persistent taste. With predominant notes of juniper, makes it suitable to be served smooth or mixed in trendy cocktails like the KranebeTonic.