Products tagged with 'spirits'

A fruity, delicate taste with a bouquet suffused with ripe fruit and spring flowers. The aroma is rich, fresh and oaky balanced with the vigour of a young cognac. The finish is short but very intense and as powerful as the aroma.

Woody and nutty, with a little sweetness. Develops rounded floral notes, with elements of berries, vanilla spice and plenty of oak later on.

Perception of a strong spicy cognac note, tantalising the lips and palate with its distinct peppery flavor intertwined with a hint of chocolate. A wave of warmth grows, crests and then breaks. A robust presence, full and voluptuous, is felt.

These are hallmarks of the Martell style. With a rich, clear gold colour, Martell VS Cognac promises a lot. It doesn t disappoint either, having an intense aroma of plum, apricot and candied lemon. It s taste is of luscious fruity notes which have become associated with Martell.

An aromatic harmony of powerful elegance with notes of vanilla, dried apricot and candied pear. A balance of aromatic dried fruits and delicate liquorice give a complex flavour experience. Structured and layered. A rounded harmony of dried fruits, a satisfying mouthfeel and silky texture.

An opulent progression through the palate: from ripe plum and candied orange, to spices and hazelnuts, finishing with gourmet notes of roasted cocoa beans and honeyed gingerbread.

Aromas of dried lilac, honey, figs, and toasted nuts follow through on a lively, tangy entry to a fruity-yet-dry medium-to-full body with white chocolate and caramel notes. Finishes with a lingering honeyed golden raisin toasted and spice fade.

This young brandy expression has fresh and fruity aromas with hints of young plums, vanilla, and liquorice. On the palate flavours of oak blend with dark chocolate.

Aromas of dried lilac, honey, figs, and toasted nuts follow through on a lively, tangy entry to a fruity-yet-dry medium-to-full body with white chocolate and caramel notes. Finishes with a lingering honeyed golden raisin toasted and spice fade.

Boulard Calvados is the first name in super-premium Calvados, the celebrated apple-based spirit unique to the Normandy region of France. Boulard was founded in the late 1820 s by Pierre-August Boulard.

Nose: Powerful, fine, fresh and very complex for a Calvados of only this age, fruit at first then floral. The aromas of green apple and citrus predominate, with hints of cherry and floral notes. Mouth: Fresh attack, supple and round in the mouth, consistent, shows long and intense in retro-olfaction.

Today, tasting Grappa di Barbera, one seems to breathe the scents of a Monferrato wood, among wild dog rose flowers and the scent of ripe black cherries.

Hine Rare VSOP Cognac is a remarkable blend that exemplifies the artistry and tradition of the House of Hine. As a flagship expression, it reflects Hine's dedication to crafting cognacs of exceptional elegance and complexity. Rare VSOP is a harmonious marriage of over 20 eaux-de-vie, predominantly from the Grande Champagne and Petite Champagne crus, the most prestigious vineyards in the Cognac region. This careful selection and meticulous blending result in a sophisticated cognac that is both refined and approachable.

Soft, young and clean taste, with herbaceous aromas, notes of meadow flowers and white pulp fruit among which banana and white peach stand out. Delicate and fine bouquet, with fresh aromas of white flowers and pleasant fragrances of breadcrumbs.

A balanced and refined grappa. Perfume persists with notes of cocoa butter and sweet vanilla. Aromas of almond paste and unroasted dried fruit.