Wine

Bursting with red and blackcurrant fruits, this is a really soft and pure Cabernet with gentle tannins and a hint of green pepper on the finish. Cool herby flavours mingle with red fruits and a nice touch of acidity.

Sierra Grande Merlot has a deep colour with ripe plum and berry fruit aromas. Warm and supple on the palate with rich fruit and soft tannins. A deliciously easy drinking Merlot that offers great value for money.

A fresh and crisp wine with ripe citrus fruit. Packed with lime zest, lemon and kiwi fruit flavours. Think of cool glacial streams and enjoy the refreshing, racy acidity on the finish.

This delightful Chardonnay displays delicate aromas of white blossom with a touch of flinty minerality alongside notes of orchard and persimmon fruits. It has a very refreshing palate, with a lime zestiness leading onto lingering tropical fruit flavours and a little tang of cape gooseberry. Finishing with a generously textured mouthfeel.

Exuding a true sense of place, this still Pinot Noir is created from fruit specifically selected for its maturity and concentration.

This attractive pink, Pinot Noir rosé has bright aromas of watermelon and crushed strawberries with hints of lemon zest. The strawberry and watermelon flavours continue on palate, balanced by warm citrus notes. This exquisite English rosé exudes evocative summer fruit flavours and aromas, leading to a crisp, mouth-watering finish.

A really expressive, bright, contemporary Aussie red. The nose of soft, open, chocolatey fruit has a clove note with a palate of fresh brambly, cherry-red fruit that leads to a gently spicy finish.

Fresh apricot in hue, delightfully almost equally furry on the palate. It?s at once marmalade and marble being all rich, sinewy, aromatic, and textural. Finely grained for a skin-contact wine, it should not be served too cold.

An excellent example of good quality Soave Classico, fresh and lightly fruity with delicate floral aromas of honeysuckle, elderflower and a hint of spice. Crisp and refreshing on the palate with good depth of honeyed fruit, and a clean, lightly nutty finish.

Fresh and subtly peachy nose with elegant honeysuckle and pear aromas. The palate is attractively textured and juicy, lightly honeyed, with vibrant citrus and stone fruit, appealing pithy notes and a hint of almonds. Fine, linear and concentrated with a crisp, incisive and mineral finish.

Bright, aromatic and juicy on the nose with just a touch of naughty bacon fat. True to the varietal, the tiny proportion of Malbec in this blend gives a flowery perfume. This vintage is our brightest, most dangerously drinkable Shiraz to date due to its fine, bright fruit and soft silky elegance.

Plum, blackberry and savoury spice characters on the nose. Full flavoured and rounded on the palate, with layers of dark fruit, black cherry and toasty spice backed by ripe tannins, a hint of mocha, and a fresh finish.

Pale pink colour, dry with delicate and lingering notes of raspberry, red cherry and grapefruit. The perfect refreshing English Rosé Wine to enjoy well-chilled by itself in summer, or with fresh salads and other light meals.

An elegant English Red Wine, with black cherry, bramble and blackberry flavours, that are perfectly balanced with a fresh, soft body and a very juicy and smooth finish.

Notes of apple on the nose, full-bodied and complex on the palate, good earthy notes, juicy and fruity finish.

Intense wine, dark fruit on the nose with evident notes of black currant and blueberry. The palate is energetic and refined at the same time, complex and persistent.

te Pā Reserve Collection Seaside Sauvignon Blanc is a generous and fruity white wine displaying a nose of tropical flavours as well as the herbal flavours we know and love from New Zealand Sauvignon Blanc. This wine belongs to the te Pā Reserve collection, showcasing some of the estate’s finest wines. One other notable example is the Hillside Sauvignon Blanc, a counterpart of Seaside – so called due to the locations of their vineyards. Despite being vinified in exactly the same way as its Hillside counterpart, Seaside is strikingly different. These wines are a brilliant illustration of the importance of terroir to New Zealand winemaking.

This Pinot Noir possesses a complex and attractive spectrum of aromas of red fruits, liquorice, violets, fresh tobacco, and musk. The palate displays classic Pinot Noir characters of cherry, cola, and cranberry with layers of five spice, cinnamon, and aniseed. The new oak provides some subtle coffee and mocha notes. The primary fruit is enveloped by fine, chalky tannins.

Dark red with bright and purplish reflections. The nose is pleasant and articulated with sensations of red and black fruit, among which black currants and ripe cherries stand out.

Fruity and fresh, initially characterized by hints of small red berries, integrated with floral aromas that give it finesse on the nose.

Elegant and delicate with notes of lime, white peach, exotic and floral hints of sage and hawthorn. Extremely savory with a pleasantly mineral finish.

Deep ruby-red in the glass. This beautifully crafted Taurasi shows notes of red jam, ripe black cherry, leather and delicate smoky notes. On the palate it offers rich and dense, dark fruit with subtle spice and well-integrated tannin.

Aromas of ripe bramble fruit, plum and a touch of spice. Generous on the palate with fresh red cherry and blackberry leaf characters - supple, fine tannins and a touch of spice on the juicy finish.

vibrant red fruit aromas with floral notes. The palate has juicy red cherry and raspberry fruit, lightly herbal characters, soft tannins and refreshing acidity.

A fruit-forward and vibrant red with aromas of ripe black cherry and forest fruits. A savoury palate with juicy fruit balanced by fresh sappy acidity. Ripe summer pudding characters mingle with bitter chocolate, liquorice and spicy notes.