Products tagged with 'red wine'

The Montepulciano dAbruzzo Caparrone is a great combination of rich, spicy, robust flavours with fresh and approachable fruit and is made from grapes grown in the nine hectare Colle Caparrone vineyard.

With a balance of ripe cherry fruit, savoury spice, and a gentle touch of oak, it delivers both tradition and drinkability.

It is an intense and elegant wine, extremely pleasant, characterized by a complex bouquet in which notes of plum, liquorice, and tobacco stand out. Warm taste and great persistence at the end of the palate.

Dark red with bright and purplish reflections. The nose is pleasant and articulated with sensations of red and black fruit, among which black currants and ripe cherries stand out.

Intense ruby red with burgundy nuances. Ripe, aromatic aromas - Oriental spice with nutmeg and pepper, followed by dry hay and leather. Cherry and with delicate mint and eucalyptus notes float through. The palate is full and rich, presenting well balanced acidity, soft, full-bodied with dry final taste that lingers and persists.

A fresh, juicy red with aromas of ripe red cherries and a hint of the gently herbal character typical of Valpolicella. Bright and vibrant on the palate with nice purity of redcurrant and cherry fruit, and subtle spicy notes.

Feudo Maccari Nere Nero d Avola from Sicily has aromas of fresh, bright pure fruit such as cherry and berry characters. On the palate there are lots of ripe fruit notes with more wild cherry and damson notes combining with warm, spicy characters and ripe, chewy tannins and fresh acidity give plenty of structure too. It is an approachable with depth and complexity.

Le Bombarde Cannonau di Sardegna DOC is a red wine with great personality, made from Cannonau red grapes, authentically expressing the character of the terroir. In the glass, it displays an intense ruby ​​red color. On the nose, aromas of ripe red fruit emerge, accompanied by elegant spicy and balsamic nuances. On the palate, it is structured and enveloping, with a harmonious texture that makes it particularly suitable for pairing with traditional Sardinian dishes and red meats.

Classic Uco Valley Malbec and extraordinary value. Its source vineyards very much shape the wine, in its graphite nose, gentle floral notes, over a serious palate rich in minerals, iron and structure. A seriously foodie Malbec from serious vineyard.

Bright, aromatic and juicy on the nose with just a touch of naughty bacon fat. True to the varietal, the tiny proportion of Malbec in this blend gives a flowery perfume. This vintage is our brightest, most dangerously drinkable Shiraz to date due to its fine, bright fruit and soft silky elegance.

A really expressive, bright, contemporary Aussie red. The nose of soft, open, chocolatey fruit has a clove note with a palate of fresh brambly, cherry-red fruit that leads to a gently spicy finish.

Brooding and intense. A classic Malbec from Nietos premium Agrelo vineyards, with flavours reminiscent of those desert soils. Dark, dense complex nose with sweet cranberries, blackberries and rich mocha characters. The palate is smooth and rounded with supple tannins and a long intense pure finish with hints of bitter chocolate and spice.

Lifted aromas of red berry fruit, black cherries, savoury spice and violets. The palate combines dried cherry and plum fruit with warm smoky notes and a structured but supple finish.

Ripe, warm and generous on the nose with plum and cherry aromas and hints of dried fruits. Full bodied and richly flavoured with rich berry and plum fruit, supple tannins and a spicy finish, with the characteristic dry bite of good Amarone. Nose: Plum, Cherry, Dried Fruit Taste: Berry Compote, Plum, Spice Finish: Long, Supple Tannin, Spice Notes Pair with: Mature Hard Cheese, Blue Cheese, Game

A compelling, dark and rich chocolately beast. This is a classic Barossa Shiraz with intense savoury flavours of thick blackberry compote, black pepper and typical iron-rich beefy flavours. Not a hint of jam here, no sweetness, this is serious Shiraz for grown-ups with balanced acidity, a touch of cocao powder in the finish and tremendous length.