Products tagged with 'red wine'

Very pretty indeed, a heady perfume of freshly picked irises and peonies drifts above the crushed berry fruit nose. Ripe tannins and fresh acidity support a palate of Morello cherries, strawberries with wonderfully elegant finish.

The nose is vibrant with plenty of cassis and woody spice followed by proper structure on the palate, with bramble fruit and a touch of toast from the oak.

Showing delicious maturity, supple red berry fruit with elegant, integrated tannins, and a long, pure Pinot finish.

Deliciously ripe fruit with flavours of prunes, a touch of Earl Grey and bergamont; the tannins supple and the finish is fresh - a characterful, good value red reflecting well the terroir of this domaine.

Gently spicy and perfumed on the nose with a typically gamey complex palate which is long and flavoursome. A very traditional red Burgundy with real charm and substance.

A fresh, pretty and youthful red wine that will mellow as it develops in the bottle. Supple yet with underlying structure, it is quite lifted on the nose with raspberry and floral notes. Packed full of ripe, crunchy red berry fruit backed up with a hint of liquorice and touch of spice. Fresh, elegant and pleasingly simple.

Delivering smokey, cedar wood and fresh red fruit on the nose. The palate is bright and fresh with good structure, more young red fruits and a twist of acidity on the finish.

Delicate sweet strawberry fruit, fresh acidity and a clean, vibrant palate. A restrained style, with elegance and a savoury, autumnal finish.

Rich, plush black fruits and a hint of herbal mintiness on the nose. More dark fruit and herbs on the ripe, full-bodied palate with grippy yet well-integrated tannins on the finish.

The smell is ethereal, complex, with black cherry and wood fruits aromas. The taste is round, elegant, bodied and velvety, the final is persistent and spicy.

Aromas of ripe black cherry, damson and toasty spice. A rich palate with plum and sour cherry fruit, juicy acidity, and notes of dark chocolate on the finish.

A rhapsody of red - berried fruit with spice and toasted notes.

Ricasoli Brolio Chianti Classico has an intense ruby red colour and a fragrant bouquet with scents of small red fruit, vanilla and spicy notes with an appealing harmonious taste with balanced tannins. The intense persistence exalt the fresh and mineral notes typical of this wine. The grape varieties used include 80% Sangiovese, 5% Merlot, and 5% Cabernet Sauvignon and fermentation takes place in stainless steel with 2/6 days of skins contact. This is followed by 9 months in barriques and tonneaux and a further 3-6 months of bottle ageing. Brolio successfully matches the superior drinkability that defines Chianti Classico in its young version with a full, complex structure, which makes this wine excellent in its category.

Red ruby color with purple hues. On the nose aromas of cherry and cloves, accompanied by a hint of violet. The polished tannins, balanced by the right amount of freshness, define the wine’s equilibrium and strong personality, leading to a long and persistent finish.

This Negroamaro shows intense nose of blackberry and plum notes. On the palate is it round, well-balanced, with a persistent and long finish. Ideal with red meat based dishes or mature cheese.